{"product_id":"2108pa414","title":"BURDETTE. (R. F.) e J. C. Abbott. LA COMMERCIALISATION DU BÉTAIL ET DE LA VIANDE.","description":"\u003cp\u003ePar... Conseiller de la FAO en matière de commercialisation et... Chef de la Sous-division du marketing, Division de l\"analyse économique, FAO.  Collection FAO: La commercialisation. Cahier Nº 3. Organisation des Nations Unies pour l\"Alimentation et l\"Agriculture. Rome. 1960.\u003c\/p\u003e\n\u003cp\u003eDe 23x15 cm. Com ix, [i], 234, [iii] págs. Brochado. Ilustrado no texto com gravuras e fotografias a preto e branco.\u003c\/p\u003e\n\u003cp\u003eExemplar com ligeiros danos na lombada.\u003c\/p\u003e","brand":"Garimpo dos Livros","offers":[{"title":"Default Title","offer_id":58484805992780,"sku":"2108PA414","price":150.0,"currency_code":"BRL","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1066\/5617\/0316\/files\/2108PA414_1.jpg?v=1789497545","url":"https:\/\/garimpodoslivros.com.br\/products\/2108pa414","provider":"Garimpo dos Livros","version":"1.0","type":"link"}